Making Suckers



2-1/2 cups sugar

1 cup light corn syrup

2/3 cup water

1/2 teaspoon oil flavoring

25 sucker sticks

25 sucker bags

Mix together sugar, water and corn syrup. Cook over slow heat to hard crack stage. Remove from heat and add flavoring and coloring. Pour in molds or in separate drops on greased marble. Let cool and bag.


 

This page was  last  updated: 
 
  December 31,  2006

 

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